PUBLICATIONS & DISSEMINATIONS
SCIENTIFIC PUBLICATIONS
Behavioural Public Policy
Encyclopedia of Public Policy, doi: 10.1007/978-3-030-90434-0_6-2
Healthy eating in the wild: An experience-sampling study of how food environments and situational factors shape out-of-home dietary success
Social Science & Medicine, 299, 114869. doi: 10.1016/j.socscimed.2022.114869
Do Green Defaults Reduce Meat Consumption?
Food Policy, 110, 102298. doi: 10.1016/j.foodpol.2022.102298
Battle of the primes–The effect and interplay of health and hedonic primes on food choice
Appetite 172, 105956. doi: 10.1016/j.appet.2022.105956
Nudging more sustainable grocery purchases: Behavioural innovations in a supermarket setting
Technological Forecasting and Social Change, 179, 121605. 10.1016/j.techfore.2022.121605
Shaping healthy and sustainable food systems with behavioural food policy.
European Review of Agricultural Economics, 48(4), 665–693. doi: 10.1093/erae/jbab024.
What do people want to know? Information avoidance and food policy implications.
Food Policy, 102, Article 102076. doi: 10.1016/j.foodpol.2021.102076.
Plant-based by default. Commentary.
One Earth, 4(9), 1205-1208. doi: 10.1016/j.oneear.2021.08.007.
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outreach activities
How can Public Sector Innovation bring us a step closer to Sustainable Development?
Episode of Copenhagen Business School’s podcast series Big Questions Little Time with Mikkel Chr. Knudsen Holst and Isabel Froes (2023).
The Transformative Business School
A series of webinars by the Copenhagen Business School (2021). A discussion about “Transformative Partnerships” with Lucia Reisch.
Podcast episode by the Behavioural Insights Team (2021)
Lucia Reisch, together with Nobel Prize Winner Professor Richard Thaler and BIT CEO and founder Professor David Halpern, discuss the question “Can we nudge to net zero?”.
Behavioral Solutions to Water Pollution virtual summit by the Center for Behaviour and the Environment – BE.Hive (2021)
Lucia Reisch talks about “A Circular Society at Scale”.
