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PROJECT OVERVIEW


The Behavioural Insights for a Circular Society – BeaCon project explores and tests behavioural changes towards sustainable lifestyles to support the building of a Circular Society. While our research focuses on urban food systems and experiments in a real world setting of a city – Copenhagen, we expect that our findings will apply to other consumption areas and systems of provision. The project is funded by the Novo Nordisk Foundation.

Beacon Project overview

The entire food system is crucial for building resilience and delivering on the Sustainable Development Goals (SDGs).

For example, children need nutritious foods to perform well in school, well-nourished adults can better contribute to the development of their local economies, and unsustainable agricultural methods can contaminate our water sources and damage soils that will no longer be good for growing more food. What’s more, 1/3 of the global GHG emissions caused by human activity come from the food system.

Knowing the importance and impact of food systems on our lives and the planet, we work with engaged actors of practice and research to design, test, learn, adapt, share, and discuss (and, post-project, provide the evidence and pathways to scale up) behavioural interventions to shift an urban food system towards more resilience and sustainability.

Following a transdisciplinary research agenda, we aim to create:

Orientation Knowledge

What do we know and what is needed to change the system?

Process Knowledge

Who are the key actors to include and how can effective change processes be designed and executed?

Transformation Knowledge

On the scale of a city: What can specific interventions and pilot projects contribute and how can this be scaled up?

Systems Knowledge

How are the variables of an urban food system interlinked; what are the supporting and hindering interlinkages? And what can be done to change the food system?

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Funded by the Novo Nordisk Foundation, project number NNF21SA0069203.

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